Roll the puff pastry out to a thickness of 1/8 inch. Place the brie on the baking sheet. It still teams up well with the apple and cheese. In this recipe the brie is topped with raspberry … Cut 4 strips of pastry as wide as the cheese's height about 10 inches long. package) 2 wedges of Brie, each about 6 1/2" long by 1/1/2" wide at rind end. Bake according to package directions. Place the other half of the Brie (rind-side up) over the almonds. There are some other recipes on this site, but this is the most basic. I know there are some cheese connaisseurs out there who think different. Allow to rest for 5 minutes before serving. Gather the ingredients – brie, prune spread or some other jam, puff pastry and pecans. It is pale in hue with a slight grayish tint under a rind of white mold. It’s made with just 3 ingredients in 5 minutes hands on time. 02 Jan 2015, This is just heavenly. If you have a very large wheel, it is acceptable to simply fold the pastry to the center and leave the center exposed. I’m really on this sweet and salty kick lately. Whisk the marmalade and Grand Marnier together and set aside. On a lined baking tray, place the puff pastry. As the oven preheats, in a bowl mix together the apple (your choice), pecans, cranberries, cinnamon, and honey. Use the other sheet at a later date to make your own amazing (and fast) Savory Puff Pastry Sandwich Bake. This recipe calls for the combination of cheese, pastry, and fruit…specifically apples and cranberries. 450 g wheel of Brie cheese. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. 01 Jan 2006 Bake for 15 to 20 minutes. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas mark 4. And if you love apples, you’ll love our apple pound cake with caramel. Don’t think that brie is a hoity-toity cheese; there are tons of affordable wedges of brie for $4-6. Copyright © 2020 | Southern Eats & Goodies, 2 sheets puff pastry (one sheet for decorations). Easy to Make Appetizer with a WOW Factor Whenever I am … The choice might be determined by availability of apples or personal preference. Lay a puff pastry square on a flat work surface and place the brie wheel in the center. On the day of cooking, preheat the oven to 400° and prepare a rimmed baking sheet with parchment paper. You get salty and sweet all in one delectable bite. If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. If you like yours without pastry, there's little benefit to making it up ahead of time. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Variations Preheat the oven to 400 degrees. Brush with the egg mixture. This appetizer uses one of my favorite cheeses…..brie. Also, for those of you willing to try, this recipie works well with phyllo dough. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. You are probably familiar with Baked Brie with Jam but this Baked Brie is stuffed with Pepper Jelly Cranberry Sauce, craisins and caramelized pecans! If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". Roll the puff pastry, Place the cheese on top in the middle of the sheet. Bundle the pastry around the Brie. I know there are some cheese connaisseurs out there who think different. If your pastry comes out soggy or greasy, you need to up your oven temp to 400 because it means your pastry is melting and not "puffing". Deselect All. Place the other half of the brie on top, so that the cut side is in the middle and the rind side is up. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. allrecipes.co.uk/recipe/6441/brie-baked-in-puff-pastry.aspx This is an elegant and easy starter or party nibble. This will not only help to seal the pastry but gives it an interesting visual appearance as well. P.S. Beat together the egg and water. to 10 oz. Save my name, email, and website in this browser for the next time I comment. Rachel is a southern born and bred mother of 5 and founder of Southern Eats & Goodies. Roll the puff pastry out large enough to wrap completely around the wheel of brie. This is such a great basic recipe for baked brie. This seriously simple recipe features baked brie topped with chutney oozing from golden puff pastry, a crowd pleaser every time. Allow to rest for 5 minutes before serving. Top the brie with the remaining fruit mixture. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. Pecans give it texture and crunch and add their own unique taste. Ingredients and Notes. Roll the dough thicker for more pastry, thinner for less. Lay 4 slices of ham over the brie starting on the top and tuck underneath. Lay the puff pastry in the pie pan. 4. Beat the egg and water in a small bowl with a fork or whisk. Serve with crusty bread and an assortment of fresh fruit such as figs or grapes. Let cool for 5 minutes before serving. It worked beautifully and war very simple to make and quick x. As the oven preheats, mix together the apple, pecan, cranberries, cinnamon, and honey. This technique — wrapping brie in puff pastry and baking until golden — can be used on brie wheels big and small. Unroll the puff pastry sheet, lightly roll the dough. Just drop a wheel of Brie into a Brie baker or other baking dish, and pop it into the oven. Cut 8 circles to the exact diameter of the cheese rounds. If you aren’t a lover of cranberries you could substitute its less fancy cousin, the raisin. 3. Also, for those of you willing to try, this recipie works well with phyllo dough. Brush the pastry with the egg wash. Bake until the pastry is golden - about 20 minutes. This is very important and should also be done with the puff pastry version. Place the ham covered brie in the center and neatly wrap the pastry … Place the Brie in the freezer while you take out the puff pastry to thaw, takes about 30 minutes. Cheese is my ultimate food vice, especially melted cheese. Place seam-side down onto a baking sheet. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. Place the wheel of brie in the middle. One of my FAVORITE combinations from my time living in the UK was brie, cranberry, and bacon. By Lulu Grimes December 19, 2014 at 2:28 pm I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. Your email address will not be published. Use any leftover pastry to … baked brie can be enjoyed with or without a crust of puff pastry. This cheese has been called by the nickname “The Queen of Cheeses” and is fit for royalty. The perfect appetizer! Allow the baked brie to rest for 15 minutes before cutting into it or the brie will not be set and will … Privacy policy, I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve. It should weigh about 8.5 oz. Puff pastry baked brie with fig jam and pecans is an easy, yet impressive appetizer!  -  Place the brie on the prepared baking sheet. 13 Jun 2001 Beat together the egg and water. I love recreating any type of appetizer recipe using these combinations and this is no different. Brush the brie with the egg wash. Bake for 30 to 40 minutes or until the brie en croute is browned. This is very important and should also be done with the puff pastry version. -  It’s a memorable appetizer for holiday get togethers, celebrations and more. Fold the edges of the puff pastry up over the top of the brie, pleating it as you work around the sides. Roll out the puff pastry dough so there is 3 1/3 inches all around. There are some other recipes on this site, but this is the most basic. It is best to refrigerate the brie overnight. https://parade.com/971801/pambeth/best-baked-brie-in-puff-pastry-recipe I madf this for a starter on Christmas day using home made spicy tomato chutney instead of almonds, with a sif salad and an extra dollop of chuney to serve. 1 pkg frozen puff pastry, separated and each piece rolled into an 8" by 8" square. Now fold the pastry in and gently squeeze the pastry together in the middle. Place half of the Brie (rind-side down) onto the pastry. Brie Wheel – Make sure to buy a solid wheel rather than one cut into slices. I love brie but the rind always bugged... so I remove it. You could also try using chopped dates for another savory/sweet combination. Once wrapped, brush the puff pastry with aquafaba or plant-based milk, this will help it get golden brown in the oven. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. You can even enjoy brie with some Thanksgiving turkey leftovers in turkey cranberry brie grilled cheese. Please try again. Baked Brie in Puff Pastry Both types of baked brie are equally delicious, but I’d say the baked brie … Lightly grease a 23cm (9 in) pie dish. I don't use the almonds, and I spoon plenty of apricot preserves over the brie before wrapping and I think this adds the extra kick it needs. Baked brie in puff pastry with apples and cranberries make this the perfect flavor combination.  (Review from Allrecipes US | Canada). Sprinkle almonds evenly over the top. Your email address will not be published. Made with a hint of bourbon, bacon and caramelized onion, it’s the perfect party or holiday appetizer. 1/4 cup mango chutney 1/4 cup golden raisins 5 tablespoons toasted slivered almonds While the recipe below is written for a large wheel, mini brie wheels also deliver warm, cheesy goodness in a two-bite appetizer. And while baked brie is a winner of a recipe all on its own, it’s even better when it’s wrapped in puff pastry and topped with this delicious Hero Red Currant Premium Fruit Spread. Place the wrapped Brie seam side down on the prepared baking sheet. Baked brie is seriously one of my favorite things in the world, and with apples, pecans, and puff pastry…it’s ridiculously delicious! 2. This Baked Brie in Puff Pastry is one of the easiest and tastiest vegetarian appetizer recipes that is sure to impress your guests. * Preheat oven to 400 degree. Brush the seam of the pastry with the egg mixture. Half 17.5-ounce package frozen puff pastry, thawed. Slice the chilled brie in half horizontally and place the bottom of the brie in the center of the puff pastry with the cut side up. In terms of apples, Golden Delicious, Ambrosia and Honeycrisp apples are suggested for pairing with the brie. Slice the Brie in half. However, you could easily sub walnuts or almonds if desired…walnuts being slightly sweeter and almonds having a more neutral taste. Place the brie onto a cutting board. People … Place the brie in the center. Brush the brie with the egg wash. Oops! You can either do it the easy way by baking your brie with jam, nuts and dried fruits or take a bit more time to create a baked brie in puff pastry. This is just heavenly. Required fields are marked *. Just brush melted butter over top of brie, then add preserves, and wrap in 4 sheets of phyllo that have also been brushed with butter. Remove the baking sheet from the oven and let stand on a wire rack for 1 hour before serving. Using a pastry brush, brush the outer edges of the pastry with the egg mix. I love brie but the rind always bugged... so I remove it. Top the brie with the remaining fruit mixture. She's an entrepreneur, country girl, and world traveler who speaks 3 languages and loves Southern food. Carefully transfer the wrapped brie to the prepared baking pan and bake for 45 minutes or until the pastry is golden brown. I've added preserves, dried fruits, and different toasted nuts... all work great. It is a soft cow’s-milk cheese named after the region where it all started…France. Baked Brie In Puff Pastry (With Apple & Cranberry), apple, brie, cranberries, honey, pecans, puff pastry. This type of pan will keep the pastry from spreading beyond the borders of the pan, and the paper will prevent sticking. 1. Slice the wheel of Brie in half, horizontally, so that the halves are two, flatter wheels of Brie. Preheat oven to 400°F . Baked Brie Recipe. Spread half of the fruit mixture over the cut side of the brie on the puff pastry. Additionally, this recipe for Baked Brie and Puff Pastry only uses one puff pastry sheet, and they come two to a box. (Only rarely does the brie not leak through, but 20 … Directions. This is a more rustic look. There’s the Brie with caramelized onions and bacon , then the persimmons wrapped in prosciutto and now Baked Brie in Puff Pastry … Lay the puff pastry in the pie dish. -  If you don't freeze, the cheese is completely liquid by the time the dough is done, and so this way they both come out perfect. Bake according to package directions. Baked Brie in Puff Pastry with Honey Walnut Sauce 1 sheet of puff pastry, freshly made or frozen, thawed (17 1/4 oz. I've added preserves, dried fruits, and different toasted nuts... all work great. Place half of the Brie (rind-side down) onto the pastry dough. … Baked Brie and Ham in Puff Pastry – Step by Step. This gives the pastry a beautiful “sheen” and golden color. It worked beautifully and war very simple to make and quick x It’s just so yummy. P.S. You can try local varieties of your favorite honey or substitute molasses, fig jam, or maple syrup. Baked Brie in Puff Pastry is a classic appetizer that is effortless yet elegant and delicious. It also helps to bind the pastry parts together. The email addresses you've entered will not be stored and will only be used to send this email. Fold the pastry up and around the cheese to cover. Something went wrong. Ooey, …  (Review from Allrecipes US | Canada), This is such a great basic recipe for baked brie. 1 egg, lightly whisked. Rachel Norman is a Southern born mama of 5 who loves cooking, eating, and talking about cooking and eating. Decorate with the pastry scraps, if desired. Reserve the pastry scraps for decoration. Baked Brie in Puff Pastry with Honey and Almonds is the answer! Trim excess dough and freeze. Bake for 30 to 40 minutes or until the brie en croute is browned. Rich and creamy STUFFED Baked Brie in Puff Pastry is a luxuriously, can’t-stop-eating, won’t -stop-pleasing appetizer with minimal effort! One 8-ounce wheel Brie cheese. Trim excess dough and freeze. The less-than-1-ounce mini brie wheels that you can buy at … The change will result in slightly different tastes and aromas. Brie wrapped in puff pastry and baked until it has thoroughly melted inside is one of the world’s easiest yet tastiest appetizers. Prepare a rimmed baking sheet with parchment paper. It pairs perfectly with the light, crispy, and flaky texture of puff pastry and makes for a delightful appetizer when paired with apples and cranberries. Bake on the center rack in preheated oven until it is browned and leaking cheese, about 20 minutes. Bake for 25 minutes or until the pastry …

baked brie in puff pastry

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